Sold & Previously Available Titles

This is an archive of titles that were previously offered through La Fenice Antiquaria. All items in this collection have been sold and are no longer available for purchase. Records are maintained here for reference and bibliographic interest.
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  • L'Arte Di Ben Cucinare by Stefani, Bartolomeo, a rare interior highlight of the 1677 - gastronomy book.
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    L'Arte Di Ben Cucinare

    Stefani, Bartolomeo

    L'Arte Di Ben Cucinare

    1677

    Italian Court Cuisine with centuries of character.
  • Nouvelle Instruction Pour Les Confitures, Les Liquers, Et Les Fruits by Massialot, François, a rare detail view of the 1740 - gastronomy book.
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    Nouvelle Instruction Pour Les Confitures, Les Liqueurs, Et Les Fruits

    Massialot, François

    Nouvelle Instruction Pour Les Confitures, Les Liqueurs, Et Les Fruits

    1740

    Setting the Table in Style: Massialot’s Culinary Optics.
  • Rhetoricum Ad Herennium by Cicerone, Marco Tullio, a rare highlight from the volume of the 1576 - classics book.
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    Rhetoricorum Ad Herennium

    Cicero, Marcus Tullius

    Rhetoricorum Ad Herennium

    1576

    Rhetoric Bound in Echoes: A Venetian Cicero in Recycled Parchment.
  • Napa Wine by Stevenson, Robert Louis, a rare example image of the 1965 - wine book.
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    Napa Wine

    Stevenson, Robert Louis

    Napa Wine

    1965

    First Edition

    Stevenson’s Napa: Wine Before the Boom.
  • La Cucina Dell'Amore by Rompini, Omero, a rare photograph of the 1926 - gastronomy book.
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    La Cucina Dell'Amore

    Rompini, Omero

    La Cucina Dell'Amore

    1926

    Erotic satire meets truffled tabarin, straight from 1920s Sicily.
  • Educazione Fisica Della Figliuolanza by Riccardi, Padre (Attr.), a rare highlight from the volume of the 1789 - wine book.
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    Educazione Fisica Della Figliuolanza

    Riccardi, Padre (Attr.)

    Educazione Fisica Della Figliuolanza

    1789

    First Edition

    The Many Evils of the Goblet: Wine as Villain in Enlightenment Italy.
  • L'Agricoltore Sperimentato by Trinci, Cosimo, a rare photograph of the 1738 - wine book.
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    L'Agricoltore Sperimentato

    Trinci, Cosimo

    L'Agricoltore Sperimentato

    1738

    Early praise for Sangiovese in Tuscany’s most practical farming manual.
  • L'Agricoltura by Columella, Lucio Giunio Moderato, a rare example from the work of the 1808 - wine book.
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    L'Agricoltura

    Columella, Lucius Junius Moderatus

    L'Agricoltura

    1808

    The Roman art of vine care.

Sold & Previously Available Titles

This selection serves as a lasting record of notable editions, ranging from foundational scientific works to landmark illustrated volumes, now preserved in institutional and private libraries. The archive reflects our enduring curatorial focus on bibliographic rarity, material condition, and historical resonance.

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Les origines du cru de Haut-Brion-La Mission by Ferbos, René: a remarkable illustrative passage from the 1924 wine & viticulture volume

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